Holiday Vegetable Recipes
If you are looking for some new holiday vegetable recipes this year, you will be able to find something delicious and new here! Whether you are looking for classic traditional holiday dishes or something new and unique, everyone will love these recipes and will be asking for seconds.
From sweet glazed carrots to cheesy cauliflower, there is something here that everyone will love. So pick a dish or a few to add to your holiday table this year!
Holiday Vegetable Recipes
Cheesy Cauliflower Au Gratin
This Cheese Cauliflower Au Gratin makes a fantastic side dish for just about any occasion. Tender Cauliflower florets are loaded with Gruyere and Cheddar Cheese, garlic, butter and spices, then roasted to bubbly perfection in your oven.
Sour Cream Green Bean Casserole
This sour cream green bean casserole is classic holiday comfort food at its finest! This green bean casserole uses fresh green beans and sour cream instead of cream of mushroom soup.
Brown Sugar Glazed Carrots
Tender brown sugar-glazed carrots cooked over the stovetop in just 15 minutes! The carrots are simmered in a rich buttery brown sugar sauce until they're tender and nice, and then sprinkled with fresh chopped parsley.
Apple Cranberry Salad with Candied Pecans
This apple cranberry salad is made with fresh and flavorful ingredients and topped with homemade candied pecans. It is then drizzled with a warm cranberry vinaigrette for the best fall flavor.
Roasted Brussels Sprouts with Bacon and Apples
Roasted Brussels Sprouts with Bacon and Apples is a wonderfully savory side dish that is special enough for a holiday dinner like Thanksgiving or Christmas, but easy enough to make on a weeknight for your family.
Sweet Potato Casserole
Win over even the most averse sweet potato eaters this Thanksgiving with this Sweet Potato Casserole with Marshmallows and Pecans. It’s a family favorite holiday classic that is made even more delightful with both a crunchy pecan streusel topping and toasted marshmallows on top!
Gouda Mashed Potatoes with Caramelized Onion and Garlic
These Gouda mashed potatoes are perfect for a special occasion. Laced with sweet caramelized onions, fragrant garlic, and plenty of cheese and fat, these delectably rich potatoes are bound to be a hit.
Roasted Root Vegetables with Honey-Dijon Drizzle
Make winter vegetables truly special and holiday-worthy! These oven-roasted sweet carrots, nutty parsnips and fluffy red potatoes are absolutely perfect alongside Thanksgiving turkey, or Christmas roasts and hams.
Maple Pecan Butternut Squash
This delicious low carb maple pecan butternut squash is a perfect side dish for family dinners or Holiday meals. You will love the sweet, nutty flavor of this squash that is also so healthy and loaded with vitamins and antioxidants.
Roasted White Asparagus with Capers and Dill
Try something a little more unique this holiday season with a white asparagus side dish. The presentation is beautiful with the roasted pine nuts and dill topping.
Roasted Butternut Squash with Apples and Kale
Roasted butternut squash with apples and kale is a delicious and healthy side dish. Perfect for a crowd you can size the recipe up or down easily depending on the number of people you plan to feed.
Balsamic Roasted Beets
Balsamic flavored beets. Beets get sweeter when roasted. The balsamic glaze is complimenting the earth flavors and natural sweetness.
Twice Baked Potatoes with Mascarpone
Looking for a new go-to side dish that everyone will love? This recipe packs a punch with some delicious ingredients including mascarpone cheese, roasted garlic, and dill.
Carrot Casserole
This delicious Carrot Casserole is really 2 dishes in one! It combines carrots and Stove top stuffing for an easy, quick and unique side dish. It's the perfect side for a holiday dinner.
Mashed Sweet Potatoes
These irresistible Mashed Sweet Potatoes are filled with creamy sweet potatoes, tender butternut squash, butter, and a hint of sweet maple syrup. Lower in carbs and healthier than regular mashed potatoes, enjoy these silky smooth mashed sweet potatoes with lunch, dinner, or as an easy vegetarian and gluten-free holiday side dish.